Sugar Path Bakery

Handcrafted Stylish Sweets

Our Fall daily hours:

Tuesday thru Friday:

10 am to 5 pm

Saturday:

9 am to 5 pm

The Sugar Path is a bakery specializing in stylish sweets. We handcraft our pastries and desserts using a smallbatch method using the finest ingredients. Our retail shop in downtown Geneva, Illinois features a rotating menu of Cakes, Pies, Cupcakes, Cookies, Do-Cups, morning pastries and more. We specialize in weddings and parties---for a portfolio of our wedding cakes click on the Weddings tab. We also ship bakery gifts nationwide---go to our online shop at www.sugarpathshop.com. Connect with us socially @thesugarpath and share by using #thesugarpath

Thanksgiving Do-Cups

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Thanksgiving Do-Cups

from 19.50

Our Do-Cups make a wonderful breakfast treat. Our classic Old-fashioned start with our soft, baked buttermilk cake that gets dipped in our thick vanilla bean glaze. Maple Pecan is amazing—-pecans are baked into the buttermilk cake and then they get dipped in maple glaze. Cookies n Cream are so fun—-we bake oreo cookie pieces into the cake and then dip them in a vanilla bean glaze and top them with oreo pieces. Your holiday guests will love seeing any of these on the snack table!

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Copyright © 2018 The Sugar Path LLC  all rights reserved. The Sugar Path® is a federally registered trademark of The Sugar Path, LLC.   No part of this publication may be reproduced or used without the specific permission of the owner. For permission request write to the publisher: The Sugar Path, 315 W. State Street, Geneva, IL 60134 (630)-262-3353. thesugarpath@gmail.com

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