Sugar Path Bakery

Handcrafted Stylish Sweets

Our Fall daily hours:

Tuesday thru Friday:

10 am to 5 pm


9 am to 5 pm

The Sugar Path is a bakery specializing in stylish sweets. We handcraft our pastries and desserts using a smallbatch method using the finest ingredients. Our retail shop in downtown Geneva, Illinois features a rotating menu of Cakes, Pies, Cupcakes, Cookies, Do-Cups, morning pastries and more. We specialize in weddings and parties---for a portfolio of our wedding cakes click on the Weddings tab. We also ship bakery gifts nationwide---go to our online shop at Connect with us socially @thesugarpath and share by using #thesugarpath

Sugar Sister Quiche


Sugar Sister Quiche

from 22.00

Our Quiche is perfect for breakfast or brunch!  Choose to have us bake it for you or pick up a frozen one to bake at home.  Our quiche is light and fluffy and perfectly paired with our buttery hand-rolled crust.  We have the following flavors available:

Cheese--Our butter crust contains an egg custard and a cheese blend of cheddar and monterey jack.

Veggie---Our butter crust contains an egg custard, tomatoes, green peppers, spinach and cheese blend.

Take n Bake are frozen and ready to bake.  Bake from frozen in your oven at 350 degrees until browned and firm, approximately one hour.  


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Copyright © 2018 The Sugar Path LLC  all rights reserved. The Sugar Path® is a federally registered trademark of The Sugar Path, LLC.   No part of this publication may be reproduced or used without the specific permission of the owner. For permission request write to the publisher: The Sugar Path, 315 W. State Street, Geneva, IL 60134 (630)-262-3353.

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