Sugar Path Bakery

Handcrafted Stylish Sweets

Our Winter daily hours:

Tuesday thru Friday:

10 am to 5 pm

Saturday:

9 am to 5 pm

Please check the Holiday Page for special Holiday Hours!

The Sugar Path is a bakery specializing in stylish sweets. We handcraft our pastries and desserts using a smallbatch method using the finest ingredients. Our retail shop in downtown Geneva, Illinois features a rotating menu of Cakes, Pies, Cupcakes, Cookies, Do-Cups, morning pastries and more. We specialize in weddings and parties---for a portfolio of our wedding cakes click on the Weddings tab. We also ship bakery gifts nationwide---go to our online shop at www.sugarpathshop.com. Connect with us socially @thesugarpath and share by using #thesugarpath

Christmas Pies for Pick-Up

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Christmas Pies for Pick-Up

from 26.00

Christmas Pies:

Pumpkin (Butter crust, classic pumpkin filling, with or without homemade whipped cream).

Cowboy (Butter crust, Filling made with walnuts, bittersweet chocolate and Rye Whiskey, fudge drizzle.)

Apple Crumble (Butter crust, Two varieties of apples sweetened with sugar and cinnamon, brown sugar oat crumble)

Apple Cranberry Crumble (Butter crust, Two varieties of apples, tart cranberries, brown sugar oat crumble)

French Silk (Rich chocolate mousse piled into our butter crust, topped with homemade whipped cream and chocolate curls).  

Salty Honey—-our signature pie made with locally sourced honey, topped with shaved sea salt.

Peppermint—-Chocolate Oreo Crust encases a white peppermint filling studded with Andes mints and drizzled in chocolate.

Flavor:
Quantity:
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Copyright © 2018 The Sugar Path LLC  all rights reserved. The Sugar Path® is a federally registered trademark of The Sugar Path, LLC.   No part of this publication may be reproduced or used without the specific permission of the owner. For permission request write to the publisher: The Sugar Path, 315 W. State Street, Geneva, IL 60134 (630)-262-3353. thesugarpath@gmail.com

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