Sugar Path Bakery

Handcrafted Stylish Sweets

The Sugar Path is a bakery specializing in stylish sweets.  We handcraft our pastries and desserts using a smallbatch method using the finest ingredients. Our retail shop in downtown Geneva, Illinois features a rotating menu of Cakes, Pies, Cupcakes, Cookies, Do-Cups, morning pastries and more.  We specialize in weddings and parties---for a portfolio of our wedding cakes click on the Weddings tab.  We also ship bakery gifts nationwide---go to our online shop at www.sugarpathshop.com.  Connect with us socially @thesugarpath and share by using #thesugarpath

Thanksgiving Mini Pies

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Thanksgiving Mini Pies

from 6.00

Our mini pies are a generous portion for one, or a sharing size for two.  Perfect for a small dinner party or hostess gift. 

The following pies are available for pre-order for the Thanksgiving holiday.  Pick-up will be on either Tuesday (11/22) or Wednesday (11/23).  We are closed on Thursday and Friday.  This year we will also sell jars of caramel, hot fudge and whipped cream (to make your pies extra special!) on this page.   Please check back as we continue to add to our holiday menu here.

Thanksgiving Mini Pies:

Bourbon Pecan (Butter crust, Classic brown sugar pie filling made with a mix of whole and chopped pecans, splash of Bourbon).

Chocolate Pecan (Butter crust, Classic brown sugar pie filling made with a mix of whole and chopped pecans, Bittersweet chocolate, dash of espresso and cinnamon).

Apple Crumble (Butter crust, Classic apple filling made with two varieties of apples, sugar and cinnamon).

Apple Cranberry Crumble (Butter crust, classic apple filling made with two varieties of apples, tart cranberries, sugar and cinnamon, and a zing of orange zest.).

Pumpkin (with or without whipped cream) (Butter crust, Grandma's recipe classic Pumpkin filling).

Chocolate Cream (On either Butter crust or Oreo crust, Chocolate ganache bottom, creamy chocolate pudding, homemade whipped cream and chocolate curls).

Salty Honey (Butter crust, sweet honey filling, shaved sea salt).

Key Lime (Graham crust, Tart Key Lime filling, homemade whipped cream).

 

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Copyright © 2017 The Sugar Path LLC  all rights reserved. The Sugar Path® is a federally registered trademark of The Sugar Path, LLC.   No part of this publication may be reproduced or used without the specific permission of the owner. For permission request write to the publisher: The Sugar Path, 315 W. State Street, Geneva, IL 60134 (630)-262-3353. thesugarpath@gmail.com

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